E - Mail : Info@vyaparunnati.com
Phone No : +91 9266-43-9393

Chick Peas

Chickpeas, also known as garbanzo beans, are a versatile and nutritious legume widely used in cuisines around the world. Rich in protein and fiber, they add a hearty texture and nutty flavor to a variety of dishes, from curries to salads. Perfect for making hummus, soups, and snacks, chickpeas are a healthy and delicious addition to any meal.

Peanuts

Peanuts are a protein-packed legume known for their rich, nutty flavor and versatility. Enjoyed as a snack, roasted or raw, they are also a key ingredient in many recipes, including sauces, desserts, and spreads like peanut butter. High in healthy fats, fiber, and essential nutrients, peanuts offer a delicious and nutritious boost to any meal or snack time.

Red Chili Powder

Red Chili Powder is a vibrant and fiery spice made from dried red chilies, perfect for adding heat and bold flavor to your dishes. Commonly used in Indian, Mexican, and Asian cuisines, it enhances curries, marinades, and sauces with its intense spiciness and rich color. A must-have in every kitchen, this spice brings warmth and zest to any meal.

Turmeric Powder

Turmeric Powder is a golden-yellow spice renowned for its earthy flavor and numerous health benefits. Made from dried and ground turmeric root, it’s a staple in Indian cuisine, adding warmth and color to curries, soups, and rice dishes. Known for its anti-inflammatory properties, turmeric is also used in teas and wellness drinks, making it a must-have spice for both cooking and health-conscious lifestyles.